Pouch Bags Types
Shrink bag Types
Available Bag Dimensions
Bag width: 80-650 mm
Bag length: 200-1300 mm
Round Bottom Seal
Fresh Meat, Processed Meat, Shipping large pieces of meat and for export purposes
Straight Bottom Seal
Block Cheese, etc.
Salami, Sausage, Cold Cuts, Semi-finished products or finished products cut in half, fresh meat
Perforated on Rolls
Easy bag dispensing with minimal space usage
Ease of use for automatic or semi-automatic filling of the bag
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