High levels of transparency and puncture resistance are the most important features of ALLVAC’s flexible, coextruded PA/PP/PA/PE medium barrier composite films. This type of film is composed of polyamide, polyethylene and, additionally, polypropylene (PP). It is a thermoplastic, semi-crystalline and non-polar plastic with similar properties to polyethylene, but is harder and more heat-resistant. Films containing this additive are ideal for extreme thermoforming applications and offer reliable product protection. They are primarily used for packaging smoked or air-dried hams such as Black Forest ham, Prosciutto Crudo, Parma ham, Jamon Iberico or Serrano ham but also for classic applications such as packaging spareribs or bones. Even products that are deep-frozen retain their appetising appearance at the point of sale while the packaging is a reliable protection.
From development to extrusion and up to confectioning, the entire process chain takes place in-house so that we can guarantee maximum flexibility and speed. It goes without saying that also our PA/PP/PA/PE medium barrier composite films are free from plasticizers and fulfill the hygiene directives of BRCGS. We develop and produce multi-layer film solutions for our customers, which can be used for special requirements and further processed on all current machines. Not only do you benefit from high-quality products at fair prices, you also receive your deliveries quickly and flexibly. This is guaranteed by our extensive warehouse which we keep well stocked with frequently used products such as our PA/PP/PA/PE medium barrier composite films in various widths and thicknesses.
➤ South Tyrolean ham ➤ Smoked ham ➤ Spareribs ➤ Bone packaging